The World Pastry Cup is a 10-hour competition with six events and a pre-selected theme. 22 countries participated in Lyon to win the prestigious award.
Incredibly creative sculptures and impressively precise works of art have paid tribute to the art of Grande cuisine. France won the gold medal in front of Japan and Switzerland.
All photographs have been taken by Le Fotographe SIRHA 2017.
Reblogged this on O LADO ESCURO DA LUA.
Reblogged this on Ghoh and commented: