Fifty Shades of Food

kitchen-1Photographer and food enthusiast Brittany Wright sets up intricate culinary still lifes that focus primarily on the differentiation of fruits’ and vegetables’ coloration. Wright captures a rainbow of colors in foods ranging from heaps of apples to carrots plucked freshly from the earth. Each photograph focuses on the produce against a stark white background, a way to display the food’s vibrant shades without distraction. Continue reading